In 1785, English poet William Cowper first penned the line, “Variety’s the very spice of life, / That gives it all its flavour”. And today we’re exploring a wide variety of spices – enough to give old Willy Cowper a life beyond comprehension.

This is Spicewalla. Located inside the famous Grove Arcade in downtown Asheville, this place is the vision of famed chef and restaurateur Meherwan Irani. You can check out two of his restaurants nearby, Botiwalla and Chai Pani. But today, we’re checking out this sanctuary of spices.

The moment you enter, you’re hit by an invisible cloud of aromatic adventure. The scent is scintillating and energizing – pulling you in to learn and experience.

Experience is the keyword. One of the really cool things on offer here at Spicewalla is the classes. Culinary Director Alyse walks you through as you explore cozy, warming ingredients, learning the art of layering flavour, and crafting your very own custom blend to take home. Expect expert tips, tasty bites, a sprinkle of spice wisdom, and a whole lotta love.

And guys, while this vibrant shop is a must stop during your culinary explorations, you can also find Spicewalla on the shelves of your very own Ingles Market—just another way to support local.

Local is right. These spices are blended and boxed right here in town… bringing flavors from around the world to your kitchen table.

That’s because this is such a wild, wonderful, and accessible destination that’s really available to all.

And it’s more than just spices here at Spicewalla. They do some really great partnerships with other local businesses. So, while you’re here, you can also pick up snacks, sauces, pantry items, and more.

From the friendly people to the colorful decor to the spectacular spices themselves, Spicewalla is a fantastic destination for your next culinary adventure.